The IMC/Teddy CFCR-3-50 Cold Food Serving Counter is designed for efficient food display and service. This self-contained unit features a refrigerated cold pan that accommodates three standard food pans, ensuring your cold food items are maintained at optimal temperatures between 33°F and 41°F. With dimensions of 50"W x 30-1/2"D x 36"H, it offers a spacious white bottom display ideal for showcasing crocks and pans.
Constructed with a durable 16-gauge stainless steel top and a robust 14-gauge stainless steel frame, this counter is built to withstand the demands of a busy kitchen. The mobile modular design includes a convenient open cabinet base and is equipped with five heavy-duty double bearing swivel casters, two of which have brakes for stability during service. The unit comes with a 6-foot cord and plug, operates on 120V at 7.0 amps, and features a 1/4 HP compressor. Certified by UL and NSF 7, this cold food counter is a reliable choice for any food service environment.
